Discover delicious Scottish dining on the Isle of Skye
Our Food and Drink
From classic cream teas out on the deck to à la carte dining at our nearby sister hotel, you can expect the finest Scottish flavours - wherever you dine.
Breakfast at Toravaig
Start your day off right with a delicious breakfast at Toravaig. Perfectly poached eggs drizzled with hollandaise sauce or flaky kippers smoked to perfection. Paired with a hot cup of coffee and a side of warm buttered toast.
Classic cream teas and delicious cheese and charcuterie platters - all featuring the very best locally sourced ingredients. You can choose to dine in the lounge by the fire or on the deck overlooking the garden and the Sound of Sleat.
All of our guests can dine at our nearby sister hotel, Duisdale, with its two-AA-Rosette restaurant. Expect an à la carte menu that's well-loved for its delicious dishes using locally sourced ingredients. Serving from 6 to 9pm
