Discover classic Scottish dining on Skye’s southern Sleat Peninsula
Our Food and Drink
Scottish charm is peppered throughout the food and setting here. We use locally sourced ingredients available to us on Skye to create those delicious flavours Scotland is known for
The Restaurant
Our restaurant might have two AA Rosettes, but dining here is a relaxed experience.
Start your day off with Scottish oak-smoked salmon or eggs Benedict, tuck into twice-cooked honey-glazed pork belly for dinner and treat yourself to a dark chocolate tart to finish.
A nautically themed bar with plenty of homely touches.
A log fire and extensive whisky and gin selection make this bar the perfect spot for an afternoon tipple or nightcap. You can choose from our lunch and dinner menus in the Chart Room, and dogs are welcome to join, too.
From birthday get-togethers to belated anniversaries and wedding dinners, you can invite up to 40 guests to celebrate and dine with you in either The Conservatory or The Dining Room.
Enjoy freshly made sandwiches, scones with cream and a selection of cakes and shortbread - served by the fire in our cosy lounge or in the conservatory with views over the garden.
